something sweet & sour
Posted on Oct 16, 2009 under family, food, good stuff | 18 Comments2 days ago, my MIL came back from the market carrying a few bags of stuff. I was surprised to see so many things and asked her what she bought. She said, “I’m going to cook Pork Leg Vinegar today” 
Ahhhh….brings back lots of memories of my confinement. Just to let you know, my MIL is a great cook. She may not know where to get furnace filters but when it comes to cooking, she’s a pro. Cooking is what she loves to do best and we are never short of good food when she’s around. When we were in Canada, she made kaya, lor mai kai, pan mee…etc. Here is what I have been eating for 2 days.
A big pot
All done cooking…can’t wait to eat
My bowl of Pork Leg Vinegar
October 16th, 2009 at 1:25 pm
i like it too! Had so much during confinement month heeeehee
October 16th, 2009 at 1:32 pm
oit oit.. da last dish.. i dun mind giving birth again and again for THAT! i can have that every single day of during my confinement… hoo hoo.. anybody’s going thru confinement? i wanna go visit.. haha
October 16th, 2009 at 1:59 pm
i love this dish!!!!
October 16th, 2009 at 2:08 pm
Erm… me dunno how to appreciate this kinda porky dishes… my MIL is a great cook too but too bad, I just couldn’t force myself to like those confinement dishes. As a result, I suffered during confinement
Btw, I have the same purple Pyrex 
October 16th, 2009 at 2:25 pm
Visiting you today and really miss your blog la!!
Wow ….. my saliva is all over the place now!!! Your MIL is really ‘keng’, I really love this dish so much and I could have the entire pot all to myself!!! She knows how to make kaya too?? Salute!!!! So have you learn any ’secret recipe’ from her yet?
October 16th, 2009 at 2:35 pm
The “chewy-jelly bits” are the best! And the gravy… swoon! Cepat-cepat curi her recipe!
October 16th, 2009 at 3:33 pm
OH! Yum yum!!! I love pork leg vinegar!!!! My favourite too!
October 16th, 2009 at 3:46 pm
Looking at the photos, I’m yearning for it again despite having lots of it over confinement
October 16th, 2009 at 4:24 pm
Can you ask if your next door house going to be empty soon? hehehe..
October 16th, 2009 at 4:45 pm
although hubby and i love this dish, we only dare to eat the lean meat and all the skin and fats gone wasted
am tempted to cook this again soon, as I just realise qiqi loves this when we ate it at my friend’s place last week. any tips ah?
October 16th, 2009 at 5:35 pm
My mum can cook this dish very well too.
and she cooks quite often too when I was still staying with my mum. That time I don’t really appreciate this dish but now I’m missing it..huhuhu.
October 16th, 2009 at 10:15 pm
Whooooh….yummy!
October 17th, 2009 at 1:13 am
I certainly miss this dish that my dad used to cook for me. Yummy…
October 17th, 2009 at 5:35 am
my mother cooked this for me too, during confinement. Yum yum. I wonder whether my girl likes to eat it if I cook it. I hope so.
October 17th, 2009 at 8:39 am
You are so lucky.. That is one of my favourite dishes!! I could eat it every nite with a bit of rice!! “smacking my lips..” heeheee
October 17th, 2009 at 6:17 pm
I am salivating now. I absolutely love this dish!
October 18th, 2009 at 6:14 am
forgot to tell u, will def bake you some banana muffins when we are done living in Germany.. hopefully in a couple of years
October 23rd, 2009 at 2:49 am
This is my favourite all time dish! I always go to Rocky’s in Bangsar to eat it