I decided to bake some cuppies using my HCP last weekend. I followed the recipe from Munch Ministry – (http://munchministry.com/recipe-archive/fluffy-butter-cupcakes-with-moist-texture). The cuppies turned out ok but a bit dry. Below are some photos of my weekend bakes.
Getting the cupcake liners ready
Mixed all the ingredients
Pour the mixture into the cuppies. I added some chocolate chips. I lined the pan with baking sheet to prevent the bottom from burning but they still did a little bit. I read the comments of that particular post later and it was mentioned that we have to put the cupcakes on top of a steamer rack instead.
My vanilla cupcakes after 15 minutes.
I also made some icing sugar following Martha Stewart’s Vanilla Icing recipe.
Cupcake toppers which I made using my tapes 🙂
Here are the cuppies with pink icing. Look funny? I need to improve on the icing. My sister said the cupcake she ate has a strong soda bicarbonate smell but they tasted ok with me. Perhaps I didn’t mix them well. Ashley said she prefers the cupcakes without the icing. Need to make another batch soon to improve my ‘baking’ skill.
The cup cakes look nice anyway…
Nice try~
its so pretty!
As long as they are happy looking cakes! They look good to me too!
HCP can even bake cupcakes? It really make wonders right? It is good to invest one for a small family. Just nice to bake small batches. U have bitten by the baking bugs again… I like ur icing topping colour…cute pinky! Good job Barb.
Your HCP can bake better than my oven! The pink cuppies look sweet… reminds me of 7-11’s Slurpee :p
oh ya…they do look like slurpees eh? hahahhaaha
wow HCP is really a wonderful kitchen tool eh?
Never mind, as long taste good can dy! 🙂 Looks cute.
Your cupcakes look lovely. I’m doing research on this HCP haha..don’t know to buy or not. Post more recipes using HCP ya. 🙂 Hope you have better success on your next attempt.
Oh~ HPC can bake too! I thought it’s good for frying, with less oil residue on the kitchen tiles.
Nice cupcakes with pink icing 😀 Who would have thought of putting pink color, because I would always think of chocolate and vanilla.
Barb, your cup cake looks good even without the icing. Love your creative idea of those little cute flags. I am going to copy your idea and recipe.
You’re on a baking frenzy Barb hehe! Practice makes perfect. Very soon you’ll be a pro baker! Were the cupcakes steamed?
thanks. the cupcakes were baked using the HCP 🙂
The cupcakes look good.
Your cuppies looks so nice! I wanna try!! I like your idea of the flag! Can borrow your idea?
Thank god for me, HCP fever is over. Else, my oven & wok will be doing nothing. So ended up, didnt buy one. Still baking using good ole oven.
not bad, my friend! maybe can make ‘siu yok’ also your happy pan!
Is your HCP a large one? Dun think I can fit those cuppies into mine.
nice!!!! and love those cupcake toppers!