Ashley and her friends have been cooking their meals daily and they aren’t saving money. They are actually learning life skills that will serve them long after they have graduated. Meal planning, budgeting, cooking, and not forgetting, teamwork are all part of their daily routine. Am glad that with a little planning and a lot of heart, they’re making the most of their university year in the UK, both in the kitchen and out in the world.
Sometimes she would share with us photos of the food that she and her friends have cooked for either lunch or dinner. Here are some of them.
Fried rice
Ramen with tofu and mushrooms
Japanese curry rice
Another meal of fried rice
Tomato Pasta
They even bring their bento boxes out with them when they go to the city center so they can save some money. I can see that they ordered some drinks from the restaurant. I am surprised that they were allowed to eat outside food while seating in the restaurant.
